North America's Best Restaurants

The United States and Canada are home to some of the world's best restaurants, each offering a unique dining experience and exceptional dishes. From contemporary and innovative take on American cuisine to French-, Italian- or Japanese-inspired gastronomy, there is something for every gourmet and gourmand. The TOP25 Restaurants guide and awards adds an extra layer of prestige to the dining experience in North America and is an essential reference guide when looking for the best restaurants in the United States or Canada.

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Le Bernardin

Cuisine : French
Chef : Eric Ripert
Pricing : $$$$$
Location : New York, United States

Le Bernardin only served fish: fresh, simple and prepared with respect. After receiving its first Michelin star in 1976, and two more in 1980, the …

Atelier Crenn

Cuisine : French
Chef : Dominique and Juan Contreras
Pricing : $$$$
Location : San Francisco, United States

Behind an unassuming facade mere steps from the San Francisco Bay, Dominique Crenn offers various multi-course experiences in an inviting and luxurious dining room. With …

Eleven Madison Park

Cuisine : French Fine Dining
Chef : Daniel Humm
Pricing : $$$$$
Location : New York City, United States

Eleven Madison Park is a fine dining restaurant located in the heart of New York City. The restaurant overlooks Madison Square Park, one of the …

Daniel

Cuisine : European
Chef : Eddy LeRoux, Joshua Capone, Shaun Velez
Pricing : $$$$$
Location : New York City, United States

Since opening in 1993, Daniel has earned its place among the pillars of New York City’s bustling dining scene, receiving numerous accolades for its refined …

Guy Savoy Las Vegas

Cuisine : French
Chef : Guy Savoy
Pricing : $$$$$
Location : Las Vegas, United States

Restaurant Guy Savoy at Caesars Palace has been called the best restaurant in Las Vegas, serving elegant French Cuisine in a fine dining environment. Designed …

Per Se

Cuisine : French
Chef : Thomas Keller
Pricing : $$$$
Location : The Shops at Columbus Circle

Opened in 2004, Per Se is Thomas Keller’s acclaimed New York interpretation of The French Laundry in the Deutsche Bank Center at Columbus Circle. Designed …

The French Laundry

Cuisine : French
Chef : Thomas Keller
Pricing : $$$$$
Location : Yountville, Napa Valley, United States

Chef Thomas Keller visited Yountville, California, in the early 1990s to find a space to fulfill a longtime culinary dream: to establish a destination for …

Alinea

Cuisine : Modernist Cuisine
Chef : Grant Achatz
Pricing : $$$$$
Location : Chicago, United States

Alinea has been universally praised for its innovative approach to modernist cuisine. It is one of only 14 restaurants in the U.S. to earn the coveted …

The Inn at Little Washington

Cuisine : American
Chef : Patrick O'Connell
Pricing : $$$$
Location : Washington VA, United States

Patrick O’Connell’s inspired American cuisine draws admirers from around the world. Dining at The Inn at Little Washington has been likened to performance art with …